Description
Cheesy Hamburger Potato Casserole is a classic American comfort dish featuring thinly sliced potatoes, seasoned ground beef, creamy mushroom sauce, and melted cheddar cheese. This easy, baked casserole delivers a golden, bubbly top and rich, hearty flavors perfect for family dinners, potlucks, or weeknight meals. Ready in under two hours, it serves six and offers a satisfying blend of textures and savory goodness that will become a staple in your recipe rotation.
Ingredients
Scale
- 1 lb ground beef
- 4 medium potatoes, thinly sliced
- 1 medium onion, chopped
- 2 cups shredded cheddar cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 tbsp butter, melted
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13‑inch baking dish.
- Brown ground beef with onion in a skillet, season, and drain.
- Whisk together cream of mushroom soup, milk, garlic powder, salt, and pepper.
- Layer half the potatoes, half the beef mixture, and half the cheese in the dish.
- Repeat layers with remaining potatoes, beef, and cheese.
- Pour soup mixture over the top.
- Cover with foil and bake 60 minutes.
- Remove foil and bake 15 minutes until bubbly and golden.
Notes
- For extra crispness
- brush the top cheese layer with melted butter before the final uncovered bake. Let the casserole rest 10‑15 minutes before serving to set the layers. Nutrition is approximate.
- Prep Time: 20 mins
- Cook Time: 75 mins
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6 servings
Keywords: Cheesy Hamburger Potato Casserole, easy casserole recipe, beef potato bake, comfort food casserole, family dinner ideas, quick beef casserole, one‑dish meals, oven baked beef casserole, creamy potato bake