Description
Discover the ultimate quick dinner with our Creamy Meat and Potato Skillet Meal, a one‑pan comfort dish that blends savory ground beef, buttery diced potatoes, and a rich cream sauce. In just 30 minutes you’ll have a hearty, restaurant‑style meal that’s perfect for busy families. This easy recipe uses pantry staples like beef broth, heavy cream, garlic, and onion, delivering a velvety texture and deep flavor without the fuss of multiple pots. Ideal for meal‑prep, freezer‑friendly, a night favori
Ingredients
Scale
- 1 pound ground beef
- 4 medium potatoes, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons butter
Instructions
- In a large skillet, melt butter over medium heat. Add diced potatoes and cook until they start to soften and develop a light golden crust, about 5‑7 minutes.
- Add chopped onion and minced garlic; sauté until the onion is translucent, about 2‑3 minutes.
- Push the vegetables to the side of the pan, add ground beef, and brown until fully cooked, about 5‑6 minutes. Drain excess fat if desired.
- Stir in beef broth, heavy cream, garlic powder, onion powder, salt, and pepper. Bring to a gentle simmer and cook for 10 minutes, allowing the sauce to thicken.
- Remove from heat, taste and adjust seasoning, then serve hot. Garnish with fresh herbs if desired.
Notes
- Nutrition is approximate.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 4 servings
Keywords: Creamy Meat and Potato Skillet Meal, easy beef skillet recipe, creamy potato dish, quick dinner ideas, one pan meals, family dinner recipes, beef and potato skillet, comfort food recipes