Description
Delicious Noodle Soup with Ground Beef is a fast, one‑pot comfort dish that brings the taste of a cheeseburger to your bowl. Rich beef broth, tender egg noodles, and savory ground beef, and melted cheese create a creamy, hearty texture that kids love. Perfect for busy weeknights, this recipe requires just a few pantry staples and delivers a satisfying, restaurant‑style meal in under thirty minutes. Ideal for families seeking dinner ideas the soup packs protein, flavor, and joy in every spoonful.
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups beef broth
- 2 cups egg noodles
- 1 cup shredded cheese
- 1 teaspoon thyme
- 1 teaspoon oregano
- Salt and pepper to taste
- 1 tablespoon butter
Instructions
- Melt butter in a large pot over medium heat. Add the diced onion and sauté until translucent, about 3–4 minutes.
- Add the minced garlic and cook, stirring constantly, for about 1 minute.
- Increase the heat slightly, add the ground beef, break it up with a spoon, and cook until fully browned, about 5–6 minutes. Drain excess fat if desired.
- Pour in the beef broth, stir, and bring the mixture to a gentle boil. Reduce to a simmer.
- Add the egg noodles to the simmering broth and cook according to package directions, usually 8–10 minutes, until tender.
- Stir in the shredded cheese until it melts completely, creating a creamy broth.
- Season with thyme, oregano, salt, and pepper. Taste and adjust seasoning, then let the soup sit for a minute before serving hot.
Notes
- For a spicier version
- add red pepper flakes. Use whole‑wheat noodles for extra fiber. Leftovers freeze well.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: One‑pot
- Cuisine: American
Nutrition
- Serving Size: 6 servings
Keywords: Delicious Noodle Soup with Ground Beef, beef noodle soup recipe, easy beef soup, comfort noodle soup, quick dinner ideas, one pot beef soup, family friendly soup, cheesy noodle soup, budget beef meals, simple beef broth soup