Description

Discover the ultimate comfort food with Sloppy Joe Cheddar Bay Biscuit Casserole, a quick and easy one‑pan dinner that combines smoky beef, tangy tomato sauce, and buttery garlic biscuits topped with melted cheddar. Perfect for busy weeknights, this casserole serves six, cooks in under 30 minutes, and delivers hearty, cheesy flavor that the whole family loves. Ideal for quick dinners, meal‑prep, and budget‑friendly cooking, it brings restaurant‑style satisfaction to your home table today, yum!!

Ingredients

Scale

1 lb ground smoked beef
1 medium onion, diced
2 cloves garlic, minced
1 cup ketchup
2 tbsp grape juice
1 tsp Worcestershire sauce
1 tsp mustard
Salt and pepper to taste
1 can refrigerated biscuit dough
1 cup shredded cheddar cheese
2 tbsp butter, melted
1 tsp garlic powder

Instructions

Preheat oven to 350°F (175°C).
Cook smoked beef and onion in a skillet until browned; add garlic and cook 1 minute.
Stir in ketchup, grape juice, Worcestershire sauce, mustard, salt, and pepper; simmer 5 minutes.
Spread beef mixture in a greased 9×13″ baking dish.
Cut biscuit dough into quarters and place on top.
Brush biscuits with melted butter, sprinkle garlic powder and cheddar cheese.
Bake 20‑25 minutes until biscuits are golden.

Notes

For extra crispness
broil the casserole for the last 2 minutes. Leftovers reheat well in the oven covered with foil.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dinner
Method: Baking
Cuisine: American

Nutrition

Serving Size: 6 servings

Keywords: Sloppy Joe Cheddar Bay Biscuit Casserole, easy sloppy joe casserole, cheddar bay biscuit recipe, quick dinner ideas, family comfort food, one dish meals, easy beef casserole, weeknight dinner recipes