Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
BBQ Beef Mac and Cheese

Irresistible BBQ Beef Mac and Cheese Recipe for Busy Families


  • Author: Jake Lylia
  • Total Time: 35 minutes
  • Yield: 6 servings 1x
  • Diet: Comfort Food

Description

Discover the ultimate comfort food with this BBQ Beef Mac and Cheese recipe. Tender smoked beef blends with a creamy cheddar and cream cheese sauce, enriched by a splash of BBQ sauce for a smoky, tangy flavor. Perfectly cooked elbow macaroni holds the luscious cheese mixture, creating a gooey, indulgent casserole that satisfies the whole family. Quick to assemble, it delivers restaurant‑style taste at home, making weeknight dinners both easy and unforgettable. Serve hot with extra smoked beef.


Ingredients

Scale
  • 8 ounces elbow macaroni
  • 2 cups shredded cheddar cheese
  • 1 cup cream cheese
  • 1 cup milk
  • 1 cup BBQ sauce
  • 2 cups shredded smoked beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 tablespoon butter

Instructions

  1. Cook elbow macaroni in salted boiling water until al dente, about 8‑9 minutes; drain and set aside.
  2. In the same pot or a heavy skillet, melt 1 tablespoon butter over medium heat. Add 1 cup softened cream cheese and stir until smooth.
  3. Gradually whisk in 1 cup milk, then add 1 teaspoon garlic powder, 1 teaspoon onion powder, and a pinch of salt and pepper. Cook, stirring, for 2‑3 minutes until the mixture begins to thicken.
  4. Reduce heat to low and slowly fold in 2 cups shredded cheddar cheese, stirring constantly until fully melted and the sauce is glossy.
  5. Stir in 1 cup BBQ sauce followed by 2 cups shredded smoked beef, mixing until the beef is evenly coated and warmed through.
  6. Return the cooked macaroni to the pot, toss gently to coat all pasta with the cheese‑beef sauce. Adjust seasoning with additional salt, pepper, or a splash more BBQ sauce if desired.
  7. Heat the combined mixture for another minute, then transfer to a serving bowl, sprinkle with extra cheddar if desired, and serve immediately.

Notes

  • Nutrition is approximate.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 6 servings

Keywords: BBQ Beef Mac and Cheese, easy mac and cheese recipe, BBQ beef casserole, creamy cheese pasta, quick dinner ideas, family comfort food, smoked beef recipes, one pot meals