Description
These Philly Cheesesteak Sloppy Joes bring the iconic Philly sandwich to a quick, family‑friendly hand‑held. A savory blend of smoked beef, sautéed onions, green bell pepper, and melted cheddar or provolone creates a rich, cheesy filling that simmers in beef broth and Worcestershire sauce. Served on soft hamburger buns, this comforting dish delivers bold flavor in just 30 minutes, perfect for busy weeknights or casual gatherings. Pair with fries or a crisp salad for a complete, satisfying meal.
Ingredients
Scale
- 1 pound ground smoked beef
- 1 medium onion, diced
- 1 green bell pepper, diced
- 1 cup shredded cheese (cheddar or provolone)
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 4 hamburger buns
- Salt and pepper to taste
Instructions
- Brown the smoked beef in a skillet over medium heat until fully cooked. Drain excess fat.
- Add diced onion and green bell pepper; sauté until softened.
- Stir in beef broth and Worcestershire sauce; simmer for 10 minutes.
- Add shredded cheese; stir until melted and incorporated.
- Serve the mixture on toasted hamburger buns.
Notes
- For a spicier version
- add crushed red pepper flakes. Leftovers store well in the fridge for up to 3 days. Nutrition is approximate.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 4 servings
Keywords: Philly Cheesesteak Sloppy Joes, sloppy joe recipe, cheesesteak sandwich, quick dinner ideas, easy beef recipes, family meals, comfort food recipes, stovetop sandwich filling, budget-friendly meals