Description

Discover the ultimate comfort food with this Savory Hamburger Potato Casserole, a hearty blend of smoked beef, tender potatoes, creamy mushroom soup, and melted cheese. Perfect for busy families, this easy casserole serves six and comes together in about an hour and a quarter, delivering a rich, cheesy crust and a velvety interior. Ideal for weeknight dinners, potlucks, or meal‑prep, this recipe combines classic flavors with simple steps for a delicious, crowd‑pleasing result. Serve hot, let the

Ingredients

Scale

1 pound smoked beef
4 cups diced potatoes
1 onion, chopped
2 cups shredded cheese
1 can cream of mushroom soup
1 cup milk
Salt and pepper to taste
2 tablespoons butter

Instructions

Preheat oven to 350°F (175°C).
Cook smoked beef and onion in a skillet until beef is browned; drain excess fat.
In a bowl, mix cream of mushroom soup, milk, salt, and pepper; stir in beef mixture.
In a greased baking dish, layer half the potatoes, then the beef mixture, then remaining potatoes.
Top with shredded cheese and dot with butter.
Cover with foil and bake 45 minutes; remove foil and bake 15 minutes until cheese is bubbly and golden.
Let rest 5‑10 minutes before serving.

Notes

For a spicier version
add a pinch of smoked paprika to the sauce. Leftovers reheat well in the oven or microwave. Nutrition is approximate.

Prep Time: 15 minutes
Cook Time: 1 hour
Category: Main Dish
Method: Baking
Cuisine: American

Nutrition

Serving Size: 6 servings

Keywords: Savory Hamburger Potato Casserole, easy potato casserole, beef casserole recipe, family dinner ideas, one‑dish meals, quick casserole recipes, comfort food casserole, baked beef and potatoes, dinner for six, casserole side dishes